Teffie Journal
Sustainable Snacking: An Interview with Ryan D. Andrews
At Teffie, we believe that the snacks we enjoy should not only be delicious but also support a sustainable, healthy lifestyle. We believe that small consistent habits make sustainable long term...
Learn MoreWhat's Teff? Teff 101 with Dr Scott Robinson
Your ultimate guide to the nutrient powerhouse grain, teff. Dr Scott Robinson PhD MSc SENr is a high performance expert and the Founder and Managing Director of The Edge HPL. He...
Learn MoreBreaking the Cycle of Poverty with Ethiopiaid: 5 Minutes with Lisa Cousins, CEO of Ethiopiaid
Our commitment at Teffie is not only to make delicious snacks, but to do so in a responsible way. Although we don't source our teff from Ethiopia or Eritrea to avoid...
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